À la Carte

Start in Style
Bloody Mary Dressing
Olives and Smoked Almonds
Champagne, France
Expression, Extra-Brut, NV
Starters
Morcilla, Cauliflower, Brown Butter, Golden Raisins, Vanilla
Cucumber, Smoked Eel, Apple Dashi Jelly and Avocado Yuzu Sorbet
Tenderstem Broccoli Tempura, Nori Furikake, Yuzu Gel, White Soy Dressing
Spiced Plum, Pickled Prune Purée, Walnut Praline, Brioche
Avocado, Pickled Radish, Orange, Macadamia, Burnt Ginger Ponzu
Truffle and Black Garlic Emulsion, Pickled Shallot, Egg Yolk Purée and Ballymakenny Potato Crisps
Mains
Carrot Purée, Duck Fat Carrot, Chicory, Duck Leg Ragù, Orange, Sichuan Caramel
Gambas, Beef Fat Fries, Café de Paris Butter, House Caesar
Smoked Bacon, Hispi Cabbage, Mussel, Pickled Dillisk and Smoked Butter Beurre Blanc
Calamarata Pasta, Kampot Pepper, Truffle, Cáis na Tíre
Sauce Bordelaise, Pressed Potato, Slow-Cooked Short Rib, Smoked Mushrooms, Roscoff Onion, Cep Purée
Sauce Meunière, Ballymakenny Potatoes, Grilled Sprouting Broccoli, Samphire
Sharing Steaks
All of our Large Cuts are designed for 2 and include Bone Marrow, Wedge Salad, 1 Side and 1 Sauce
Bone in Rib-Eye
Combination of Tender Fillet, New York Strip
Premium Centre-Cut Fillet of Beef
Sauces
Sides
Hot Honey, Pecan
Aioli
Truffle Aioli, Parmesan
Garlic Labneh, XO Chilli Sauce
Bone Marrow Butter, Lyonnaise Onions, Fried Shallots
Desserts
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Mango, Passionfruit, Lime
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers
Taste of Neighbourhood
Friday 12PM – 6PM
Saturday 5PM – 6PM

Snacks
Bloody Mary Dressing
Olives and Smoked Almonds
Starters
Choose 1 Dish Per Course
Fazzoletti Pasta, Pecorino Espuma, Smoked Maitake Mushroom
Smoked Avocado, Pickled Radish, Coriander, Yuzu Ponzu
Figs, Iona Farm Beetroots, Smoked Almonds and Tara Hill Honey
Tenderstem Broccoli Tempura, Nori Furikake, Yuzu Gel, White Soy Dressing
Mains
Piri Piri Glaze, Sweetcorn and Celeriac Fricassée, Black Garlic
Beef Fat Fries, Whiskey Peppercorn Sauce, House Caesar
Morteau Sausage, Sprouting Broccoli, Mussel and Sake Beurre Blanc
Calamarata Pasta, Kampot Pepper, Cáis na Tíre
Sides
Hot Honey, Pecan
Truffle Aioli, Parmesan
Aioli
Garlic Labneh, XO Chilli Sauce
Bone Marrow Butter, Lyonnaise Onions, Fried Shallots
Desserts
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Mango, Passionfruit, Lime
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers

Starters
Tenderstem Broccoli Tempura, Furikake, Yuzu Gel, White Soy Dressing
Figs, Iona Farm Beetroots, Smoked Almonds and Tara Hill Honey
Portobello Pesto, Truffle Crème Fraîche and Hazelnut
Mains
Calamarata Pasta, Cáis na Tíre, Kampot Pepper
Pea, Asparagus, Courgette, Chervil and Lemon
Caponata, Marinated Tomato, Caper, Raisin and Pistachio Dressing
Dessert
Irish Strawberry, Honeycomb and Macadamia Nut

Desserts
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Mango, Passionfruit, Lime
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers
Dessert Wines
Sémillon / Sauvignon, France
Gewürztraminer, New Zealand
Tokaji, Hungary
Recioto, Italy
Dessert Cocktail
Vodka, Coffee Liqueur, Baileys Irish Cream, Cream, Chocolate Shavings
Wine by the Glass
Champagne
House Wines
Wine of the Month
Cabernet Sauvignon, Malbec, Domaine Lafite Rothschild / Nicolas Catena, Petit Caro, 2021
Rosé Wine
White Wine
Red Wine
Magnum (150cl)
Neighbourhood Private Cellar
Dessert Wines
Steak Night

Start in Style
Bloody Mary Dressing
Olives and Smoked Almonds
Champagne, France
Starters
Morcilla, Cauliflower, Brown Butter, Golden Raisins, Vanilla
Truffle and Black Garlic Emulsion, Pickled Shallot, Egg Yolk Purée and Ballymakenny Potato Crisps
Smoked Avocado, Pickled Radish, Coriander, Yuzu Ponzu
Tenderstem Broccoli Tempura, Nori Furikake, Yuzu Gel, White Soy Dressing
Figs, Iona Farm Beetroots, Smoked Almonds and Tara Hill Honey
Fazzoletti Pasta, Pecorino Espuma, Smoked Maitake Mushroom
Mains
Calamarata Pasta, Kampot Pepper, Cáis na Tíre
Smoked Bacon, Hispi Cabbage, Mussel, Pickled Dillisk and Smoked Butter Beurre Blanc
Sauce Meunière, Ballymakenny Potatoes, Grilled Sprouting Broccoli, Samphire
Build Your Steak
All of our Steaks come with House Salad & Choice of a Side & Sauce. Large Cuts include Bone Marrow
Sauces
Sides
Hot Honey, Pecan
Aioli
Truffle Aioli, Parmesan
Garlic Labneh, XO Chilli Sauce
Bone Marrow Butter, Lyonnaise Onions, Fried Shallots
Desserts
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Mango, Passionfruit, Lime
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers
Sunday Roast

Snacks
Bloody Mary Dressing
Olives and Smoked Almonds
Starters
Fazzoletti Pasta, Pecorino Espuma, Smoked Maitake Mushroom
Morcilla, Cauliflower, Brown Butter, Golden Raisins, Vanilla
Tenderstem Broccoli Tempura, Nori Furikake, Yuzu Gel, White Soy Dressing
Smoked Avocado, Pickled Radish, Coriander, Yuzu Ponzu
Dill & Yuzu Rémoulade, Capers, Guinness Bread
Figs, Iona Farm Beetroots, Smoked Almonds and Tara Hill Honey
Cucumber, Smoked Eel, Apple Dashi Jelly and Avocado Yuzu Sorbet
Mains
Piri Piri Glaze, Sweetcorn and Celeriac Fricassée, Black Garlic
Morteau Sausage, Sprouting Broccoli, Mussel and Sake Beurre Blanc
Beef Fat Fries, Whiskey Peppercorn Sauce, House Caesar
Calamarata Pasta, Kampot Pepper, Cáis na Tíre
Roast Potatoes, Beef Fat Carrot, Yorkshire Pudding and Bone Marrow Jus
Sauce Meunière, Ballymakenny Potatoes, Grilled Sprouting Broccoli, Samphire
Sharing Steaks
All of our Large Cuts are designed for 2 and include Bone Marrow, Wedge Salad, 1 Side and 1 Sauce
Bone in Rib-Eye
Combination of Tender Fillet, New York Strip
Premium Centre-Cut Fillet of Beef
Sauces
Sides
Hot Honey, Pecan
Aioli
Truffle Aioli, Parmesan
Garlic Labneh, XO Chilli Sauce
Bone Marrow Butter, Lyonnaise Onions, Fried Shallots
Desserts
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Mango, Passionfruit, Lime
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers
Live at Neighbourhood

Snacks
Bloody Mary Dressing
Olives and Smoked Almonds
Starters
Fazzoletti Pasta, Pecorino Espuma, Smoked Maitake Mushroom
Morcilla, Cauliflower, Brown Butter, Golden Raisins, Vanilla
Avocado, Pickled Radish, Orange, Macadamia, Burnt Ginger Ponzu
Spiced Plum, Pickled Prune Purée, Walnut Praline, Brioche
Truffle and Black Garlic Emulsion, Pickled Shallot, Egg Yolk Purée and Ballymakenny Potato Crisps
Figs, Iona Farm Beetroots, Smoked Almonds and Tara Hill Honey
Mains
Carrot Purée, Duck Fat Carrot, Chicory, Duck Leg Ragù, Orange, Sichuan Caramel
Gambas, Beef Fat Fries, Café de Paris Butter, House Caesar
Sauce Bordelaise, Pressed Potato, Slow-Cooked Short Rib, Smoked Mushrooms, Roscoff Onion, Cep Purée
Calamarata Pasta, Kampot Pepper, Truffle, Cáis na Tíre
Smoked Bacon, Hispi Cabbage, Mussel, Pickled Dillisk and Smoked Butter Beurre Blanc
Sauce Meunière, Ballymakenny Potatoes, Grilled Sprouting Broccoli, Samphire
Sharing Steaks
All of our Steaks come with House Salad & Choice of a Side & Sauce
Large cuts include Bone Marrow
Sauces
Sides
Hot Honey, Pecan
Aioli
Truffle Aioli, Parmesan
Garlic Labneh, XO Chilli Sauce
Bone Marrow Butter, Lyonnaise Onions, Fried Shallots
Desserts
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
Mango, Passionfruit, Lime
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers

Healthy Options
Toasted Brioche Cruffin, Smashed Avocado, Overnight Tomatoes, Poached Eggs, Hollandaise, Sriracha
Natural Yogurt, Vanilla, Roasted Berry Compote, Granola
Sautéed Spinach, Hash Browns, Herbed Mushrooms, Avocado, Roasted Tomato, Poached Eggs, Sourdough Toast
NBHD Classics
Brioche Cruffin, Slow Cooked Ham Hock, Spinach, Poached Eggs and Hollandaise
Smoked Salmon, Poached Eggs, Dill Hollandaise and Herb Salad
Scrambled Eggs, Red Pepper, Onion and Tomato Compote, Dill, Mint, Garlic Labneh, Toasted Sourdough
Hearty Options
Sausage, Crowe’s Bacon, Black Pudding, Roasted Tomatoes, Hash Brown, Poached Egg, Sourdough Toast, NBHD Brown Sauce
Shredded Cabbage and Potato Hash, Fried Organic Egg, Kewpie, Pickled Cucumber, Furikake, Japanese BBQ Sauce
8oz Striploin, NBHD Homefries, Wedge Caesar, Béarnaise
Sweets
Pecan Maple Praline, Vanilla Mascarpone, Berries
Maple Ice Cream, Smoked Bacon, Pecan Brittle and Maple Syrup
Add-ons
Extras
Drinks
Brunch & Bubbles

Bubbles
Mains
Shredded Cabbage and Potato Hash, Fried Organic Egg, Kewpie, Pickled Cucumber, Furikake, Japanese BBQ Sauce
Toasted Brioche Cruffin, Smashed Avocado, Overnight Tomatoes, Poached Eggs, Hollandaise, Sriracha
Sautéed Spinach, Hash Browns, Herbed Mushrooms, Avocado, Roasted Tomato, Poached Eggs, Sourdough Toast
Sausage, Crowe’s Bacon, Black Pudding, Roasted Tomatoes, Hash Brown, Poached Egg, Sourdough Toast, NBHD Brown Sauce
Toasted Cruffin, Ham Hock, Poached Egg, Hollandaise
Desserts
Brioche, Espresso Mascarpone, Coffee Caramel, Cocoa
Valrhona Chocolate Crémeux, Pistachio Custard
Macadamia Crumb, Marshmallow Fluff, Honeycomb, Snickers Ice Cream
Add Another
Lunch Group Set

Starters
Tenderstem Broccoli Tempura, Nori Furikake, Yuzu Gel, White Soy Dressing
Fazzoletti Pasta, Pecorino Espuma, Smoked Maitake Mushroom
Figs, Iona Farm Beetroots, Smoked Almonds and Tara Hill Honey
Smoked Avocado, Pickled Radish, Coriander and Yuzu Ponzu
Morcilla, Cauliflower, Brown Butter, Golden Raisins, Vanilla
Mains
Piri Piri Glaze, Sweetcorn and Celeriac Fricassée, Black Garlic
Morteau Sausage, Sprouting Broccoli, Mussel and Sake Beurre Blanc
Beef Fat Fries, Whiskey Peppercorn Sauce, House Caesar
Beef Fat Fries, Whiskey Peppercorn Sauce, House Caesar
Calamarata Pasta, Cáis na Tíre, Kampot Pepper
Sides
Hot Honey, Pecan
Bone Marrow Butter, Lyonnaise Onions, Fried Shallots
Aioli
Garlic Labneh, XO Chilli Sauce
Desserts
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers

Starters
Tenderstem Broccoli Tempura, Nori Furikake, Yuzu Gel, White Soy Dressing
Fazzoletti Pasta, Pecorino Espuma, Smoked Maitake Mushroom
Figs, Iona Farm Beetroots, Smoked Almonds and Tara Hill Honey
Morcilla, Cauliflower, Brown Butter, Golden Raisins, Vanilla
Mains
Piri Piri Glaze, Sweetcorn and Celeriac Fricassée, Black Garlic
Beef Fat Fries, Whiskey Peppercorn Sauce, House Caesar
Calamarata Pasta, Cáis na Tíre, Kampot Pepper and Truffle
Smoked Bacon, Hispi Cabbage, Mussel, Pickled Dillisk and Smoked Butter Beurre Blanc
Sides
Hot Honey, Pecan
Aioli
Bone Marrow Butter, Lyonnaise Onions, Fried Shallots
Garlic Labneh, XO Chilli Sauce
Desserts
White Chocolate, Raspberries, Yuzu Curd, Dingle Gin and Hibiscus Sorbet
Hazelnut, Poached Pear, Crème Diplomat, Tonka Bean Ice Cream
Amarena Cherries, Cocoa Nib Tuile, Pistachio Ice Cream
Boyne Valley Bán, Wicklow Brie, Mossfield Gouda, Young Buck Blue, Truffle Honey, Quince, House Chutney, Crackers
Christmas Group Set

Starters
Truffled brioche, portobello pesto, smoked Gubbeen and crème fraîche
Hand-rolled pappardelle, smoked winter mushrooms and Cáis na Tíre
Cauliflower, pear, capers and raisins, vadouvan spices and curry leaf
Wild Irish game, prune, pistachio, pickled walnut and winter leaves
Burnt chive emulsion, pickled radish, wasabi, trout roe and house ponzu
Mains
Lardo brioche stuffing, miso-glazed parsnip and sauce Albuféra
House Caesar, whiskey peppercorn sauce and triple-cooked chips
Jerusalem artichoke, braised leeks, winter chanterelles, hazelnut pesto and vin jaune sauce
House Caesar, beef fat Béarnaise and triple-cooked chips
Calamarata pasta, Cáis na Tíre and Kampot pepper
Sides
Bacon, pecan and maple syrup
Spring onion and bone marrow butter, Lyonnaise-style onions
Hot honey, labneh and smoked almond
Desserts
Coffee custard, vanilla-poached pears, caramel and tonka bean ice cream
Blackberry, apple and yuzu
Figs, fig leaf and yoghurt sorbet
Quince, chutney, crackers and grapes
Peanut, banana, miso caramel and roasted vanilla ice cream
Festive Menu

Start in Style
NBHD hot sauce, yuzu granité and coriander
Pickles, olives and smoked almonds
Starters
Spiced apple, Sauternes jelly, toasted brioche, almond and vanilla
Wild Irish game, prune, pistachio, pickled walnut and winter leaves
Picked crab, brown crab mayo, pickled seaweed, smoked eel and apple
Cauliflower, pear, capers and raisins, vadouvan spices and curry leaf
Salt-baked celeriac, hazelnut, truffle honey and celery
Truffled brioche, portobello pesto, smoked Gubbeen and crème fraîche
Mains
Blackberry hoisin, Agen prune, foie gras and sauce Périgueux
Gambas, garlic butter, house Caesar, beef fat Béarnaise and triple-cooked chips
Broccoli, mussels, dulse seaweed and sake beurre blanc
Calamarata pasta, Kampot pepper, winter truffle and Cáis na Tíre
Bone marrow and tarragon crust, beef fat potato, cep purée, glazed Roscoff and sauce Bordelaise
Jerusalem artichoke, braised leeks, winter chanterelles, hazelnut pesto and vin jaune sauce
Celeriac purée, braised red cabbage, smoked beetroot, cocoa nib and sauce Grand Veneur
Sauce Meunière, Ballymakenny potatoes, grilled sprouting broccoli and samphire
Sharing Steaks
All of our Steaks come with House Salad & Choice of a Side & Sauce
Large cuts include Bone Marrow.
Sharing steak — carved for the table
Sharing steak — carved for the table
Sharing steak — carved for the table
Sauces
Sides
Bacon, pecan and maple syrup
Spring onion and bone marrow butter, Lyonnaise-style onions
Hot honey, labneh and smoked almond
Desserts
Coffee custard, vanilla-poached pears, caramel and tonka bean ice cream
Blackberry, apple and yuzu
Figs, fig leaf and yoghurt sorbet
Quince, chutney, crackers and grapes
Peanut, banana, miso caramel and roasted vanilla ice cream
The Great Gatsby

On Arrival
Black Garlic and Cáis na Tíre
Avocado, Yuzu and Aged Soy
Starters
Hand-rolled pappardelle, smoked winter mushrooms and Cáis na Tíre
Burnt chive emulsion, pickled radish, wasabi, trout roe and house ponzu
Truffled brioche, portobello pesto, smoked Gubbeen and crème fraîche
Mains
House Caesar and beef fat Béarnaise
Jerusalem artichoke, braised leeks, winter chanterelles, hazelnut pesto and vin jaune sauce
Calamarata pasta, Cáis na Tíre and Kampot pepper
Sides
Bacon, pecan and maple syrup
Spring onion and bone marrow butter, Lyonnaise-style onions
Hot honey, labneh and smoked almond
Desserts
Coffee custard, vanilla-poached pears, caramel and tonka bean ice cream
Blackberry, apple and yuzu
Figs, fig leaf and yoghurt sorbet
Quince, chutney, crackers and grapes
Peanut, banana, miso caramel and roasted vanilla ice cream
A glass of champagne or a cocktail to finish
Allergens
1 Gluten (A-Wheat, B-Spelt, C-Khorasan, D-Rye, E-Barley, F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B-Lobster, C-Crayfish, D-Shrimp), 6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur Dioxide & Sulphites, 14 Lupin. V-Vegan, GF-Gluten Free
All of our beef is 100% Irish. Please inform your server of any allergies or dietary requirements.
A discretionary service charge of 12.5% is applied to parties of 6 or more.
Neighbourhood Gift Card
from the list. Always a good idea.
